The first batch of Australian chef knives we ever made were focused on taking our kitchen experience to the next level.

We wanted them based on Australia, our animals and our lives - tough, strong and lasting forever - a fun fusion of engineering and art.

We are mainly focused on Australian Kitchen Knives based on our local native animals however we are slowly moving beyond the kitchen playing with Table knives (cheese knifes and champagne sabers), BBQ knives (steak knives for example) and many more.